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the westin beach resort, fort lauderdale

321 N. Ft. Lauderdale Beach Blvd. (Route A1A) • Fort Lauderdale, FL 33304 • Phone: 954-467-1111
Wedding

Westin Weddings

Make your next event one that every guest will remember by hosting it at The Westin Beach Resort, Fort Lauderdale. Our 32,000 feet of flexible indoor and outdoor meeting space offers options to accommodate groups of any size and events of any style. The highlight is our spectacular 5,536-square-foot rooftop deck, flooded with sunshine and offering awe-inspiring views of the surrounding waters. It's sure to set the tone for a romantic wedding.

You can also rest assured that each of your attendees will enjoy a warm Westin welcome and every comfort. Our 433 soothing and elegant guest rooms put everyone up in style, while our spa, fitness center, outdoor pool, and waterfront activities offer plenty of rejuvenating options to fill the "downtime."  On-site dining at the legendary Shula's Steakhouse and casual poolside cafe make it easy to gather your groups for meals. And our dedicated staff will support you through every step of your event.

Please click here to submit an rfp to get additional information.

westin wedding celebration package includes:

one hour cocktail reception:
butler passed hors d'oeuvres
signature westin display

four hour dinner / dance:
appetizer course
salad course
choice of tableside entrée
dessert or wedding cake
five hour open bar package
champagne toast


also included:

menu tasting for up to four guests three months prior to wedding date

customized website detailing your special day and weekend

personal event manager to assist you with your wedding details

bridal concierge to attend to all the bride's desires on day of wedding

night of wedding accommodations included in an upgraded guestroom

one complimentary bartender per every seventy five guests

wooden dance floor and staging for your musical entertainment

glass votive holders and candles for your cocktail and dinner tables


butlered hors d'oeuvres
choice of six (3 cold & 3 hot)

cold

beef tartar cornucopias

smoked salmon lollipops

petite lobster club on brioche

mini caesar in parmesan cup

mango chicken salad in endive

southwest chicken on risotto cake

california roll with sweet soy drizzle

beef carpaccio wrapped spring onion

new potato with crème fraiche & caviar

smoked duck on toast point with fig jam

toasted coriander crusted tuna on curved spoon

hot

baby reubens

bacon wrapped scallops

fresh petite beef empanadas

almond brie with raspberry dip

shrimp & black bean cornucopias

coconut shrimp with zesty marmalade

mini lump crab cake with mango remoulade

chorizo stuffed & herb stuffed mushroom caps

ginger infused chicken spring roll with hai le sauce

petite chicken flat bread with honey lavender essence

colorado baby lamb chops infused with rosemary & mustard


westin beach resort signature display

tiered display of american cheese with baby vegetables, sliced cured meats, toasted nuts & dried fruits, grafton cheddar, maytag blue, vermont chevre and wisconsin gouda, baby zucchini, sunburst squash, malibu carrots, toasted almonds, macadamia nuts and candied spiced walnuts with sliced artisan breads & water crackers

appetizer
choice of one

pan seared scallops creamy mushroom risotto with saffron cream 

phyllo wrapped baby lamb loin enriched consommé poached vegetable, fried sweet basil

three mushroom ravioli, sautéed baby leeks & fennel roasted red pepper sauce

char su glazed boneless short rib with parsnip puree shitake mushrooms

jumbo lump maryland crab cake with grain mustard sauce, confetti of peppers 

timbales of crab stuffed in gravalox with yellow mustard emulsion & chilled asparagus


salad
choice of one

salad of mache, micro greens, radicchio with sliced mango, papaya & orange crisp with honey lavender drizzle

baby arugula and frisee sun dried cranberries, caramelized walnuts, goat cheese crumble with lemon pepper emulsion

jumbo asparagus & micro greens with roasted peppers, pear tomatoes with mustard seed dressing 

organic vegetables and greens with parmesan crisp and balsamic reduction 

entrée

empower your guests to choose their entrée the evening of your wedding, tableside

tableside choice #1

roasted sage and gruyere stuffed chicken breast with lemon & green onion infused orzo, haricot vert, and grilled peppers with herbed cream reduction

OR

roasted atlantic salmon with lemon & green onion infused orzo, julienne vegetables with pommery mustard sauce

tableside choice #2

 

 

 

three pepper crusted filet of beef with sour cream whipped potatoes evoo tossed brocolini with sticky shallot jus

OR

herb grilled chicken medallions with sour cream whipped potatoes grilled asparagus with cajun demi sauce


tableside choice #3

grilled beef tenderloin with creamy garlic polenta, mélange of wild mushrooms with cabernet reduction

OR

pan seared sea bass with creamy garlic polenta, sunburst squash and baby zucchini with lemon cream

duo plates

choice #1

petite filet of beef and thyme seared sea bass with potato gratin, asparagus & baby carrots caramelized onion glace

choice #2

broiled lobster tail stuffed with jumbo lump crab with grilled filet of beef topped with baby Portobello with white truffle & cheese ditalini & wilted spinach, béarnaise sauce

vegetarian options available upon request

dessert
choice of one

wedding cake
personally designed wedding cake by one of the hotels preferred vendors (basic design included in package additional design charges may apply)

chocolate pyramid with dolce de leche sabayon,

candied pecans, dark chocolate bark

poached forelle pear, bitter sweet chocolate foam & orange brulee sauce

mango cheesecake, caramel glazed macadamia nuts,

bittersweet chocolate sesame brittle

cajeta torte, ginger infused pineapple, mango, lattice wafer

freshly brewed starbucks regular & decaffeinated along with hot tazo herbal teas accompanied by cream and sugars three ways

bar package

deluxe (included)
smirnoff vodka, bacardi silver rum, seagrams 7 whiskey, jim beam bourbon, beefeaters gin, dewars scotch, sauza tequila, budweiser, miller lite, sam adams, heineken, corona, amstel light, house wine, mineral water, spring water, soft drinks, juices

For additional information and prices please contact Tammy Tyson at tammy.tyson@westin.com or call 954-467-1111.